Introducing Salt Schock, our dedicated garlic-free blend that is perfect for those with garlic allergies. The name is inspired by our friends who have a garlic allergy and the blend is named after them.

Our Salt Schock blend is a mix of sea salt, black pepper, onion, red chile pepper, and savory.

This salt blend is versatile and perfect for seasoning any dish, be it savory or sweet. The coarse grind allows for a great texture and the mix of ingredients provides a perfect balance of flavor.

Try using Salt Schock as a seasoning for meats, vegetables, or even on popcorn for a unique flavor experience. It is also a great addition to baked goods, like bread and crackers.