Garam Masala: A Flavorful Blend of Warm Spices

Garam Masala is a traditional Indian spice blend made from cumin, coriander, black pepper, cardamom, cinnamon, and bay leaves. Made on-site in small batches, this high-quality Garam Masala is ready to add depth and flavor to all your favorite dishes.

Suggested Uses:

• Use in traditional Indian dishes like chicken tikka masala and vegetable korma for a rich, warm flavor.
• Add to soups, stews, and braises for a warm, comforting flavor.
• Sprinkle on roasted vegetables or meats for a spicy, aromatic twist.

• Packaged in a glassine bag
• 1/2 cup = 2 oz
• Gluten-Free *Processed in a facility where allergens are present

Add Garam Masala to your pantry today and discover the rich, flavorful depth it can bring to your cooking.