Whole Coriander Seed

Coriander is an herb that is used as a spice in many different cuisines around the world. The seed of the coriander plant is used in a variety of dishes, and has a warm, nutty flavor that can be used in both sweet and savory dishes. Our Whole Coriander Seed is the perfect addition to your spice collection, and can be used in a variety of recipes.

Coriander has a long history of use in cooking and medicine, and was even found in the tombs of ancient Egyptian pharaohs. The ancient Greeks and Romans used coriander in their cuisine, and it was popular in Indian and Middle Eastern dishes as well.

Whole Coriander Seed can be used in a variety of recipes, including curries, soups, stews, and marinades. It can also be used to flavor breads, cookies, and other baked goods. The seeds can be lightly toasted before using to enhance their flavor, and can be ground to create a spice blend.

Our Whole Coriander Seed is gluten-free, but is processed in a facility where allergens are present.

• Packaged in a glassine bag
• 1/2 cup = 1.25 oz
• Gluten-free
• *Processed in a facility where allergens are present