Ground Bay Leaves
Add a touch of sophistication to your cooking with our ground bay leaves! This aromatic herb is an essential ingredient in many traditional dishes, from stews and soups to marinades and rubs. The ground form makes it easy to incorporate into your favorite recipes, and its bold flavor will elevate your dishes to new heights.
Here are a few suggestions for using ground bay leaves:
- Stir a teaspoon into your next pot of chili for a depth of flavor
- Add to the liquid when cooking rice for a subtle, earthy flavor
- Mix into olive oil to use as a marinade for poultry or meat
So why not try our ground bay leaves today and add a touch of elegance to your kitchen creations!
- Packaged in a glassine bag
- 1/2 cup = 1.75 oz
- Packaged in a facility where allergens are present