Poppy Seed

Poppy seeds have been used for culinary and medicinal purposes for thousands of years. They are believed to have originated in the Mediterranean region and were used by ancient civilizations such as the Greeks and Romans.

Poppy seeds have a nutty and slightly sweet flavor and are commonly used in baking, particularly in breads, cakes, and pastries. They are also used in salads, dressings, and as a topping for bagels.

Aside from their culinary uses, poppy seeds are also known for their health benefits. They are a good source of fiber, protein, and healthy fats. They are also rich in minerals such as calcium, iron, and magnesium.

Try using our Tamayta Poppy Seed in your next baking project or as a tasty topping for your morning bagel!

Product Details:

• Packaged in a glassine bag
• 1/2 cup = 2.75 oz
• Gluten Free
• *Processed in a facility where allergens are present