No-GO Taco Seasoning

No-GO Taco Seasoning is a special blend designed for those following a Low-FODMAP diet. This blend is made with chile pepper, smoked paprika, cumin, Mexican oregano, salt, and black pepper, and provides all the flavor of traditional taco seasoning without the FODMAPs.

Note: This No-GO Taco Seasoning is labeled gluten-free but is processed in a facility where allergens such as wheat, soy, and nuts are present. Those with severe allergies should exercise caution.

Suggestions for using this No-GO Taco Seasoning include:

• Mixing 2 tablespoons of the seasoning with 1/4 cup of water for every 1 pound of ground beef, then brown the beef in a pan until cooked through.
• Using as a dry rub for grilled or roasted chicken or fish.
• Adding to rice or quinoa for a flavorful and easy side dish.
• Using as a seasoning for soups, stews, or chili.

• Packaged in a glassine bag
• 1/2 cup = 2 oz
• Gluten-Free and processed in a facility where allergens are present