Our Hawaiian Black Sea Salt is an all-natural, solar-evaporated sea salt harvested from the Pacific Ocean. The salt is infused with activated charcoal, which gives it a striking black color and unique flavor profile.

The salt is traditionally used in Hawaiian cuisine, particularly in dishes such as poke, grilled meats, and seafood. Its smoky, savory flavor makes it a great addition to rubs, marinades, and sauces.

Our Hawaiian Black Sea Salt is also a beautiful garnish for dishes, adding both flavor and visual appeal. Try sprinkling it on salads, roasted vegetables, or even desserts like chocolate truffles.

• Packaged in a glassine bag
• 1/2 cup = 5 oz
• Gluten-free
• *Processed in a facility where allergens are present