Crystallized ginger is a traditional Asian snack and a popular ingredient in many recipes. This particular ginger has been diced and coated in sugar to create a sweet and spicy flavor. Our diced crystallized ginger is made with fresh ginger, cane sugar, citric acid, and sulphur dioxide as a preservative. This versatile ingredient is a must-have in your pantry.

Uses

• Add to baked goods such as gingerbread, scones, and cookies
• Chop and sprinkle on oatmeal or yogurt for added flavor and texture
• Add to stir-fries or curries for a sweet and spicy kick
• Eat as a snack for a natural energy boost
• Add to tea or cocktails for a spicy twist