Celery Salt

Celery salt is a classic seasoning that has been used in American cuisine for over a century. It is a blend of sea salt and celery seed that adds a unique flavor and aroma to any dish.

Our celery salt is made from high-quality sea salt and celery seed that have been carefully blended to create a perfectly balanced seasoning. It has a savory, slightly salty flavor and a distinct celery aroma that pairs well with meats, vegetables, and soups.

Our celery salt is perfect for use in a variety of dishes. It can be used to season potato salad, deviled eggs, and other classic dishes, and is also a great addition to Bloody Marys and other cocktails.

This spice is gluten-free, but it is processed in a facility where allergens are present, so please use caution if you have food sensitivities.

Suggested Uses

• Season potato salad, deviled eggs, and other classic dishes
• Use to add flavor to soups and stews
• Add to cocktails, such as Bloody Marys
• Use as a rub for grilled meats and vegetables

Product Details

• Ingredients: Sea Salt, Celery Seed
• Packaged in a glassine bag
• 1/2 cup = 3.5 oz
• Gluten Free *Processed in a facility where allergens are present.