CREAM OF TARTAR 1/2 CUP (NET WT 3.25 OZ)

SKU: 01072
CREAM OF TARTAR 1/2 CUP (NET WT 3.25 OZ)
CREAM OF TARTAR 1/2 CUP (NET WT 3.25 OZ)

CREAM OF TARTAR 1/2 CUP (NET WT 3.25 OZ)

SKU: 01072
Regular price $6.99
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Tamayta - Cream of Tartar

Cream of Tartar

Cream of Tartar is a white, odorless powder that is a byproduct of winemaking. It is also known as potassium bitartrate and is a popular ingredient in baking.

Cream of Tartar is used to stabilize egg whites and whipped cream, giving them a creamier texture. It is also commonly used in baking to activate baking soda, resulting in a lighter, fluffier product. It can also be used as a natural cleaning agent for metals and other household items.

To stabilize egg whites, add 1/8 teaspoon of Cream of Tartar per egg white. To activate baking soda, add 1/4 teaspoon of Cream of Tartar per cup of flour. When used as a cleaning agent, mix with water to form a paste and apply to the surface to be cleaned.

Get your Cream of Tartar in a 1/2 cup jar size with a Net wt of 3.25 oz. It is also gluten-free, although it is processed in a facility where allergens are present.

  • Jar size: 1/2 cup
  • Net wt: 3.25 oz
  • Gluten-free *Processed in a facility where allergens are present

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