This Pasilla Negro Chile Powder is a convenient, pulverized form of pasilla negro chiles. Its flavor is complex, ranging from tangy to rich to woodsy, and lends itself well to balancing out intense heat and spice. It is one of the "holy trinity" of peppers used in the traditional mole sauce. Fine texture, US #40 screen Reddish to dark brown Ranges 1,000 to 7,000 on Scoville Heat Scale